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    Tiong Bahru Hainanese Chicken Rice

    Hot Popular

    Tiong Bahru Hainanese Chicken rice was started way back in 1988 by Mr Cheong. After learning the art of cooking chicken rice from a friend who was working at Mandarin Hotel, Mr Cheong continued to experiment and improve on the recipe over the years. His secret recipe consist of soaking the blanched chicken in cold [...]
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